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Frida's Frijoles Negros Refritos 250g

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Frida's Refried Black Beans 250g, ready to serve

Our black beans are cooked in water for an extended period of time. Afterwards they are mashed and seasoned with a mix of onions and spices, to be fried in vegetable oil until the broth has evaporated and a firm and smooth paste remains.

This is one of the most common ways of cooking beans in Mexico. Beans are filling and considered a staple in almost every household. They can be served as a side to any meal you could imagine. Thus far beans are very important in Mexican cuisine, since they can also be eaten at any time of the day, to accompany almost any dish.

Refried beans are typically served with tostadas, tortas, pambazos, cemitas, gorditas and panuchos, among many others. Even with the few basic ingredients, the taste is divine, flavorful and delicious.

Ingredients: Black beans, onions, water, vegetable oil, paprika, cumin, salt and pepper.