This sauce is made with one of El Yucatecos classic recipes based on red habanero peppers, tomatoes, spices and selected condiments. Its thick and firm texture allows you to savor the most demanding palate. To accompany all kinds of dishes, especially seafood. It is also ideal for shrimp cocktails and Bloody Mary, Sangrita and Michelada drinks.

Ingredients: habanero peppers, water, tomato, iodized salt, onion, Acetic Acid E260 , partially hydrogenated vegetable oil, spices, Citric Acid E330, preservative (E211), xanthan gum.